Pistachio Thiazole

CAS: 15679-12-6

BaseGourmand
Identifiers
Manufacturer
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CAS number
15679-12-6
CAS (all sources)
15679-12-6
CAS (Perfumiarz)
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CAS (PerfumersWorld)
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CAS (FraterWork)
15679-12-6
CAS (EU Hekserij)
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CAS (TSCA Hekserij)
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INCI name (FraterWork)
2-ETHYL-4-METHYLTHIAZOLE
IUPAC name (FraterWork)
2-ethyl-4-methyl-1,3-thiazole
INCI (Hekserij)
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EC number (Hekserij)
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FEMA (Hekserij)
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UN number
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Synonyms (PerfumersWorld)
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Synonyms (FraterWork)
2-Ethyl 4-Methyl Thiazole
Scent profile
Note type (FraterWork)
Base Note
Odour family (FraterWork)
Gourmand
Odour profile (FraterWork)
This potent thiazole delivers the unmistakable scent of fresh, raw pistachio nuts with vivid green and nutty facets, alongside subtle savoury undertones.
Longevity (FraterWork)
Lasts > 120 hours on a smelling strip.
Appearance (FraterWork)
Colourless liquid
Descriptions
Comment (FraterWork)
This material opens with the unmistakable scent of fresh pistachios – green, vibrant, almost creamy. At 0.1% dilution, you get pure nut clarity. Its power rivals the strongest pyrazines but offers unique savoury depth. Use pistachio thiazole when you need authentic nut character in gourmand fragrances. Combine it with cocoa absolute for realistic praline effects or blend with coffee CO2 for espresso depth. This thiazole bridges sweet and savoury worlds, turning flat chocolate accords three-dimensional, hence its sometimes name of Chocolate Thiazole. Start with 0.01% in your trials – this material dominates quickly. The green facet persists through drydown, unusual for such volatile notes. Mix pre-diluted stock to maintain control over its exceptional diffusion. This material is available pure on request. aromachem Best Seller
Notes
This material opens with the unmistakable scent of fresh pistachios – green, vibrant, almost creamy. At 0.1% dilution, you get pure nut clarity. Its power rivals the strongest pyrazines but offers unique savoury depth. Use pistachio thiazole when you need authentic nut character in gourmand fragrances. Combine it with cocoa absolute for realistic praline effects or blend with coffee CO2 for espresso depth. This thiazole bridges sweet and savoury worlds, turning flat chocolate accords three-dimensional, hence its sometimes name of Chocolate Thiazole. Start with 0.01% in your trials – this material dominates quickly. The green facet persists through drydown, unusual for such volatile notes. Mix pre-diluted stock to maintain control over its exceptional diffusion. This material is available pure on request. aromachem Best Seller
Usage
Uses (FraterWork)
Creates realistic pistachio, hazelnut, and roasted coffee accords; adds authenticity to gourmand and nutty compositions. Alternative Names: Chocolate Thiazole, Ethyl 2,4 Methyl Thiazole
IFRA 51 (FraterWork)
Details coming soon… Odour Family: Gourmand Appearance: Colourless liquid Longevity: Lasts > 120 hours on a smelling strip. Odour Profile: This potent thiazole delivers the unmistakable scent of fresh, raw pistachio nuts with vivid green and nutty facets, alongside subtle savoury undertones. Uses: Creates realistic pistachio, hazelnut, and roasted coffee accords; adds authenticity to gourmand and nutty compositions. Alternative Names: Chocolate Thiazole, Ethyl 2,4 Methyl Thiazole INCI Name: 2-ETHYL-4-METHYLTHIAZOLE IUPAC Name: 2-ethyl-4-methyl-1,3-thiazole

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